Ecuadorian Fritada Recipe

Fritada is a classic dish, part and parcel of the rich Ecuadorian cuisine dear to me, especially as a Mestizo. In Ecuador, Mestizo consists of the majority of the Ecuadorian population, with 71.9% of individuals living in Ecuador identifying as Mestizo (Nagar et al. pg. 8). Those who identify as Mestizo primarily reside in urban […]

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